Introducing the Rangers Valley Chilled Beef Chuck Rib Wx Wagyu X 5+ – (18-20) Kg – the epitome of premium quality and exquisite taste. Crafted by the renowned brand, Rangers Valley, this beef chuck rib is a true masterpiece that will elevate any culinary creation to new heights.
This exceptional cut of beef is meticulously selected to ensure unparalleled tenderness and marbling. Each piece weighs between 18-20 kilograms, making it the perfect choice for bulk purchases. Whether you own a bustling cafe or a thriving restaurant, this product is designed to meet your high-volume demands.
The Rangers Valley Chilled Beef Chuck Rib Wx Wagyu X 5+ is specifically bred using the finest genetics to achieve an exceptional grade of wagyu beef. The result is a harmonious blend of rich flavors, buttery textures, and succulent juiciness that will leave your patrons craving for more.
We understand the importance of delivering premium quality ingredients to your esteemed establishment.
