Introducing the Rangers Valley Chilled Petite (Shoulder) Tender Wagyu Marble Scores 5 – (18-20) Kg, a truly exceptional product that will elevate the dining experience in cafes and restaurants. As an owner, you have the opportunity to offer your customers the highest quality Wagyu beef, renowned for its exquisite tenderness and rich marbling.
Crafted by the prestigious brand, Rangers Valley, this Chilled Petite (Shoulder) cut is carefully selected to guarantee a memorable culinary journey. With a Marble Score of 5, each bite will be a symphony of melt-in-your-mouth goodness, delivering an unrivaled taste sensation.
We understand the importance of providing your customers with exceptional dining experiences. That’s why our Rangers Valley Chilled Petite (Shoulder) Tender Wagyu is the perfect choice for bulk purchases. By incorporating this premium product into your menu, you’ll leave a lasting impression on your patrons, ensuring they return for more.
