Product Description:
Wakame seaweed is a good source of vitamins and minerals like iodine, calcium, and iron, as well as fiber and antioxidants. It has a mild, slightly sweet flavor and a tender, slippery texture that makes it a popular ingredient in Japanese cuisine.
To use MARKAL wakame seaweed, you can soak it in water for a few minutes to rehydrate it, then use it as a flavorful addition to soups, stews, salads, and other dishes. It can also be used as a garnish for sushi and other Japanese dishes.
ORGANIC WAKAME
Weight: 100G
Brand: MARKAL