Introducing Almazra Jameed Liquid Pasteurized – the perfect addition to your kitchen pantry! This box of 8, 1 kg pieces is a must-have for cafes and restaurants looking to elevate their Middle Eastern cuisine.
Jameed liquid is a popular ingredient in Middle Eastern cooking, particularly in Jordanian cuisine. This liquid form of jameed cheese is made from fermented, dried yogurt and is a deliciously tangy and sour addition to many dishes.
Not sure what jameed is? Let us break it down for you. Jameed is a type of cheese made by drying and fermenting yogurt. It has a distinctive, tangy flavor that is beloved in Middle Eastern cuisine. Jameed cheese is often used in dishes like mansaf, a traditional Jordanian dish made with lamb, rice, and a jameed-based sauce.
With Almazra Jameed Liquid Pasteurized, you can easily incorporate this flavorful ingredient into your cooking. This liquid form of jameed is perfect for adding to sauces, soups, and stews for a tangy kick. It’s also great for marinating meats and vegetables.
And if you’re looking for a gluten-free option for your rice noodles, look no further! Almazra Jameed Liquid Pasteurized is a great dairy-based alternative to soy-based sauces.
So why not stock up and buy in bulk? Almazra Jameed Liquid Pasteurized is the perfect addition to any Middle Eastern kitchen and is sure to impress your customers with its unique flavor profile. And with its pasteurized form, you can be sure that it’s safe and reliable for all your culinary needs.
Don’t hesitate to add Almazra Jameed Liquid Pasteurized to your menu today!
