Makati Mung Bean Noodles are made from high-quality mung bean starch, resulting in a translucent and slightly chewy noodle that is ideal for a variety of dishes. Whether you're preparing a classic stir-fry, a flavorful noodle soup, or a refreshing salad, these noodles provide a versatile base that complements a range of ingredients.
The fine, translucent strands of Makati Mung Bean Noodles offer a slightly chewy texture that absorbs flavors beautifully. They are perfect for creating dishes that require a light and delicate noodle.
These noodles can be used in a wide array of recipes including stir-fries, soups, spring rolls, and salads. Their neutral flavor allows them to blend seamlessly with various sauces and seasonings.
Each 227-gram pack is individually sealed to ensure freshness and convenience. The box of 30 pieces provides a substantial supply, making it ideal for both everyday meals and large gatherings.
Designed for efficiency, Makati Mung Bean Noodles cook quickly and are easy to prepare. Simply soak or cook them briefly to achieve the desired texture.