Discover the unique and robust flavors of Makati Salted Ziganid, a treasured ingredient in Filipino cuisine. This box contains 12 cans, each holding 340 grams of premium salted Ziganid, a type of salted fish that adds a distinctive taste to various dishes.
Ziganid, also known as "Bagoong" in the Philippines, is a fermented and salted fish product renowned for its strong umami flavor. Makati’s version is carefully prepared to ensure high quality and freshness, offering a rich, salty depth that enhances a wide range of recipes.
Perfect for traditional Filipino dishes such as Adobo, Sinigang, or Pinakbet, as well as for adding a savory kick to sauces, soups, and marinades, Makati Salted Ziganid is a versatile ingredient that brings authentic taste to your cooking. Each can is sealed to preserve the traditional flavor and extend shelf life, making it a convenient addition to your pantry.
Whether you are a home cook or a culinary professional, Makati Salted Ziganid provides a reliable and flavorful option for elevating your dishes with the rich, characteristic taste of Filipino cuisine. Enjoy the convenience and authenticity of this essential ingredient in your kitchen.
