Gluten-Free Ruskit Biscuits - Crispy and Delicious Snack
Enjoy the crispy and delicious gluten-free Ruskit biscuits as a convenient snack for all occasions. These biscuits are perfect for on-the-go snacking and are free from soy, eggs, milk, preservatives, and palm oil.
Ingredients:
- Cornstarch
- Rice flour
- High oleic sunflower oil
- Sugar
- Vegetable fiber (psyllium, bamboo)
- Rice syrup
- Thickener: hydroxypropyl methylcellulose
- Buckwheat flour
- Lentil flour
- Pea protein
- Yeast
- Salt
- Natural flavor
- Lactose-free (lactose < 0.007 g/100 g)
Nutritional value per 100 grams:
- Energy Value: 1656 kJ
- Calories: 393 kcal
- Fat: 6.3 g
- Saturated fat: 0.6 g
- Carbohydrates: 76 g
- Sugars: 4.4 g
- Fiber: 8.1 g
- Protein: 3.9 g
- Salt: 1.8 g