Soft & Crispy Avena Oatmeal Biscuits
In its very delicious form of whole and gluten-free oats, Avena oatmeal biscuits offer a delightful taste. Not only are they delicious, but they are also a source of vitamins, zinc, and iron. These crunchy, gluten-free biscuits are prepared without preservatives, palm oil, and eggs.
Ingredients:
- Whole oat cereals 55% gluten-free (flakes, flour, bran)
- Brown sugar
- Butter (milk)
- Rice bran
- Sunflower oil
- Rice syrup
- Modified cornstarch
- Rice starch
- Leavening agents: ammonium hydrogen carbonate, sodium hydrogen carbonate
- Natural vanilla flavor
- Salt
- May contain traces of soy and lupin
Nutritional value per 100 grams:
- Energy value: 1935 kJ
- Calories: 462 kcal
- Fat: 20 g
- Of which saturated fat: 9.2 g
- Carbohydrates: 58 g
- Of which sugars: 19 g
- Fiber: 8.7 g
- Protein: 8.2 g
- Salt: 0.87 g
