Introducing the Wagstaff Frozen Boneless Lamb Leg, a culinary masterpiece that will elevate your menu to new heights! Crafted with precision and care, this premium product is specifically designed for cafes and restaurants looking to serve their customers with the finest cuts of lamb.
Sourced from trusted farms, our Wagstaff Frozen Boneless Lamb Leg weighs an impressive 18-20 kilograms, making it perfect for bulk purchases. This generous portion allows you to effortlessly cater to large crowds while ensuring consistent quality and taste.
Each lamb leg is meticulously selected to guarantee optimal tenderness, succulence, and flavor. Our expert butchers skillfully remove the bone, ensuring a hassle-free cooking experience for busy chefs. The absence of bones not only saves you valuable preparation time but also maximizes the yield, making it a cost-effective choice for your establishment.
