Gressini Italian Recipe for Delicious Breadsticks
Experience the crispy and irresistible taste of Gressini, the delicious breadsticks that will delight your taste buds. These savory delights are made with buckwheat grains, olive oil, and sea salt. They are 100% gluten-free and lactose-free and contain no added palm oil, soybeans, preservatives, milk, or eggs.
Ingredients:
- Potato starch
- Rice flour
- Modified cornstarch
- Yeast
- Buckwheat flour
- Non-hydrogenated vegetable fat
- Glucose and fructose syrup
- Sugar
- Salt
- Thickener: hydroxypropyl methylcellulose
- Emulsifier: mono and diesters of tartaric acid mono and fatty acid diglycerides
- Leavening agents: ammonium hydrogen carbonate
- Natural flavorings
- Lactose-free
Nutritional value per 100 grams:
- Energy value: 1728 kJ
- Calories: 408 kcal
- Fat: 5.7 g
- Saturated fat: 2.3 g
- Carbohydrates: 85 g
- Sugars: 1.5 g
- Fiber: 1.2 g
- Protein: 3.8 g
- Salt: 2.1 g
