Product Description:
Rock salt is harvested from underground mineral deposits, and the case of Titman's Rock Salt, it's mined in Cheshire, in Britain. Unlike other salts, Titman's is additive free, which means this coarse salt is perfectly suited to finishing dishes. The great price point also makes it a great option for curing meats, where liberal quantities are demanded. Use this salt with meat and fish prior to roasting or grilling, or put in a grinder and grind over finished dishes.
