- Organic Cacao Powder is made from pure, raw cacao beans that have been ground into a fine powder
- It has a rich, chocolatey flavor and a smooth texture
- Organic Cacao Powder is a great source of antioxidants, fiber, and essential minerals like magnesium and iron
- It is also low in sugar and fat, making it a healthier alternative to traditional cocoa powder
- Organic Cacao Powder can be used in a variety of sweet and savory dishes, from smoothies and baked goods to sauces and marinades for meat.
- It can be added to hot or cold beverages such as coffee, tea, and smoothies for a rich, chocolatey flavour
- Organic Cacao Powder can also be used as a healthier alternative to traditional cocoa powder in recipes like brownies, cakes, and chocolate desserts.